Homemade red chili sauce

This authentic New Mexico red chile sauce is simply delicious. A spicy sauce with a hint of smokiness and a smooth and creamy texture.

Chili Rojo or Red Chili Sauce is one of the base sauces used in Mexican cuisine. This deep rich red sauce is made of dried chilies that are toasted, reconstituted, and blended with spices to a smooth consistency. It is most commonly served with enchiladas and tamales.

Red Chili Pork made with pork shoulder, onion, garlic, spices, and a simple red chili sauce. This is my favorite filling for tamales!

This essential sauce is adapted from Joseph Wrede, head chef at Joseph’s of Santa Fe. In it we use dried red chiles that we’ll rehydrate and combine with onions, garlic, cumin and coria…

Cook up a full-bodied, deeply flavored, and not-bitter sauce that is excellent tasting on any food.

Homemade Red Chile Sauce: This recipe will teach you how to make rich flavorful red chile sauce. You'll never go back to buying it from a can ever again...or you'll know what's missing from the canned sauce and fill in the flavor. Sometimes you need sauce in a pi…

This Homemade Red Enchilada Sauce is smokey, spicy, slightly sweet, and perfectly rich. Its authentic flavor goes great with so many dishes.

Homemade Red Enchilada Sauce. Unleash the flavors of Mexico with a homemade red enchilada sauce. Learn how to use dried Mexican chiles for a delicious and versatile sauce.

This red chili sauce is the perfect thing to jazz up your meals! Made with red chili peppers, seasoning, and spices, it's a wonderful addition to Mexican recipes.

Make your own Tomatillo Red Chili Salsa Chipotle Copycat from scratch and you'll never look back. When you make it yourself, you control your perfect spicy heat level.