King prawn recipes

Say hello to your new favourite prawn recipe. Loaded with garlic and a hint of chilli, our recipe for Spanish prawns is packed with flavour but is super simple to make, especially if you buy ready-peeled prawns. Make sure you serve with crusty bread to soak up all that rich and buttery sauce. How to

Why not make your own homemade curry, so much healthier, cheaper and this one is even quicker than ordering an Indian takeaway. Our easy, King Prawn Masala Curry recipe cooked with the right amount of spices makes the best sauce for dipping your naan bread and a perfect meal for any day of the week. Using Cooked King Prawns(shrimps) brings it to the table quicker than ever.

Easy garlic butter prawns recipe made with succulent king prawns, creamy garlic butter sauce and chilli flakes for a kick of heat.

Char-Grilled King Prawns with Lemon. The ultimate BBQ starter for the summer season! Learn how to make this dish yourself!

I may be French but I can also do ‘shrimp on the barbie!’ Manu Feildel shows you how to cook Chargrilled King Prawns with Garlic Butter.

Matt Moran on Instagram: "A flavourful and quick dish for the BBQ on Christmas Day. Beautiful grilled king prawns, confit garlic & chilli butter Preparation time: 10 minutes Cooking time: 5 minutes Ingredients: 6 large king prawns, shells on and sliced through the middle 100g softened butter salt & pepper Juice from ½ lemon 1 red chilli, seeds removed and finely chopped ¼ bunch parsley, finely chopped Confit garlic: 250ml Olive oil 1 bulb garlic, cloves separated and peeled 2 sprigs…

Here's how to make sweet and sour prawns Hong Kong style with this easy fakeaway recipe. This is a must-try dish and it tastes so good!

La Parada is a good time, enviably placed in Cape Town's V&A Waterfront with killer views, cold drinks and busy vibes. Is it perfect?

Pan-fried king prawns with linguine and jalapeños in a creamy Cajun Buffalo-style sauce. Ready in 25 minutes, this is a simple dinner packed with flavour!

Better than takeaway king prawn butterfly recipe made with succulent king prawns and crispy coating. Serve with tomato yoghurt dipping sauce.