Kung pao cauliflower

Sharing my healthier twist on a classic Asian dish with this better than takeout Vegan Kung Pao cauliflower recipe.This Kung Pao Cauliflower is super easy to make with simple ingredients. Better than any take-out and packed with amazing flavor. It's a 15 minute meal which even the pickiest kids will eat and no one will taste it is vegan. Whether plain or served over rice this is a keeper. #asianrecipes #kungpao #cauliflowerrecipe #healthy #homemade

A delicious alternative to classic Kung Pao Chicken, Kung Pao Cauliflower is just as smoky and satisfying but lower in calories and fat!

Cauliflower turns golden brown and tender as it soaks up a rich, sweet sauce in this classic Chinese take-out favorite- Kung Pao Cauliflower.

Quick, satisfying, and better than takeout, Kung Pao Cauliflower sets a new standard for vegetarian feasts. A must-try for spicy food lovers!

Cauliflower coated in a homemade batter then baked until crispy, combined with stir-fried veggies in a homemade peppery sauce. Serve with rice and fresh spring onion.

This kung pao tofu is a lightened-up, vegan take on a classic Chinese take-out dish. It's spicy, flavorful and paired with roasted cauliflower for extra veggies.

Crispy Kung Pao Cauliflower. Cauliflower battered and baked and tossed in spicy kung pao sauce. Super hot Appetizer for gameday. Vegan Recipe. Can be gluten-free with gluten-free breadcrumbs. Double the kung pao sauce for larger cauliflower or to serve over rice.

Change up your meatball routine with these sweet and spicy vegetarian Kung Pao Cauliflower Balls from Delish.com.

Kung Pao cauliflower is a delicious and very easy to make Vegan Asian recipe. It can be enjoyed as a starter or served in the main course with rice or noodles.

Crispy Kung Pao Cauliflower. Cauliflower battered and baked and tossed in spicy kung pao sauce. Super hot Appetizer for gameday. Vegan Recipe. Can be gluten-free with gluten-free breadcrumbs. Double the kung pao sauce for larger cauliflower or to serve over rice.