Swedish meatballs meal

How to make easy Swedish meatballs (better than Ikea!) any night of the week.

Wondering what to serve with Swedish Meatballs? This list of everything from cranberry sauce to mashed parsnip will give you plenty of ideas!

Indulge in rich and savory Swedish meatballs. Tender meatballs smothered in the best creamy gravy. Serve over noodles or mashed potatoes.

These Swedish meatballs are easy to make and smothered in an easy gravy and is the perfect weeknight dinner!

These easy IKEA-style Swedish Meatballs are really easy to make at home with a traditional gravy, delicious served with mashed potatoes, peas and Swedish lingonberry jam.

Ina Garten Swedish Meatballs are made with ground beef, ground pork, flat-leaf parsley, onion, garlic, Panko breadcrumbs, eggs, extra-virgin olive oil, butter, all-purpose flour, beef stock, lemon zest, ground allspice, ground nutmeg, salt, pepper, and heavy cream. This easy barefoot contessa swedish Meatballs recipe creates a main dish that takes about 50 minutes to prepare and can serve up to 4 people.

Swedish meatballs are bathed in a delicious and creamy mushroom gravy and taste amazing over freshly cooked pasta!

Swedish meatballs are bathed in a delicious and creamy mushroom gravy and taste amazing over freshly cooked pasta!

These Swedish meatballs are the best you'll ever have. Gently warmed with spices and covered in a heavenly creamy gravy sauce, then served with fluffy mashed potatoes.