Apple frangipane tart

For the tart dough 1 1/4 cup all purpose flour 1/4 cup confectioners sugar 1 tsp kosher salt 1/2 cup cold unsalted butter cut into 1 inch cubes 1 tsp vanilla 4 tsp ice cold water 1 egg yolk For the frangipane 3/4 cup softened

Apple Frangipane Tart: Sweet-crust filled with almond frangipane filling & baked with sliced apples. A classic & elegant to grace any dessert table.

French apple tart with frangipane made with pate sucree, almond cream, and Honey Crisp apples. The combination of apple, almond, and cinnamon creates a warm and delightful dessert for autumn.

Apple Frangipane Pie with Honey frangipane. This apple slab pie is a super easy variation on an apple pie, and has a frangipane filling and a shingled apple top.

Apple frangipane tart is easy to make. We love a good apple tart and the frangipane almond base is super easy. It is an almond pastry cream and is rich and velvety and pairs beautifully with apples. Tart heaven!

This easy Mary Berry Apple Frangipane Tart features a buttery biscuit base topped with creamy frangipane and tender apple slices. It’s a delightful dessert that’s quick to make using common ingredients like butter and sugar. The tart’s nutty almond flavor and crispy flaked almonds make it a crowd-pleaser!

These little apple frangipane tartlets come with a flakey crust, rich almond filling, and a delicate fan of thinly sliced apples.

This French Apple Rose Tart is seriously stunning with a surprisingly easy-to-make design. Baked in a snappy pate sucrée short crust, this French Apple Rose Tart has thin apple slices nestled in an

Make these delightful Apple Frangipane Tarts for your next dessert! This Frangipane Dessert combines the crispness of Granny Smith apples with a rich almond filling, perfect for Fall Tart season. With a classic Frangipane Recipe, this Apple Frangipane Tart Recipe is ideal for Holiday Cooking Christmas gatherings. Inspired by French Apple Tarts, like Tart Normande Recipe and Tart Aux Pommes, this Normandy Apple Tart is an easy, elegant treat.

Tarte aux Pommes (French Apple Tart) features a buttery crust, nutty frangipane filling, and beautifully arranged apple slices. It's gorgeous and delicious.