Birds milk cake recipe

This Bird’s Milk Cake Recipe (Ptichye Moloko) is made with an easy, soft, and moist sponge cake. Then, there is a layer of smooth custard buttercream and a thick layer of fluffy mousse-like marshmallow called “bird’s milk”. Finally, it is topped with a luxurious chocolate ganache. You’re going to love this one!

Bird's milk candy is a delightfully spongy, marshmallowy, candy bar enjoyed in Eastern Europe, though originally from Poland. This p...

Ptichye Moloko (Russian Bird’s Milk Cake) features layers of sponge cake, a light, creamy mousse-like filling, and decadent chocolate ganache on top.

This is one DELICIOUS Bird's Milk (ptichye moloko) CAKE! A whipped sour cream filling turns into a delicate mousse, creating a Jell-O like cake known as the Bird's Milk Cake.

Moist cake, rich semolina cream, and a luscious glaze. With a touch of lemon and a hint of cocoa, this cake is a true masterpiece

This is one DELICIOUS Bird's Milk (ptichye moloko) CAKE! A whipped sour cream filling turns into a delicate mousse, creating a Jell-O like cake known as the Bird's Milk Cake.

This festive and classic Bird's Milk Cake Parfait Recipe (Ptichye Moloko) is super easy to assemble for an absolutely delicious Slavic dessert you'll love!

Marina's Bird's Milk Cake is made of Moist Chocolate Cake layers filled with Lusciously silky Custard Cream.

This Southern Hummingbird Cake recipe is a deliciously moist cake filled with ripe banana, perfectly sweet pineapple and chopped pecans that’s topped with an irresistibly rich cream cheese frosting!

Airy soufflé, fluffy base and delicate chocolate glaze are combined in this Bird's milk cake. It tastes tender, fluffy and heavenly delicious. It is vegan, but can more than keep up with the original, both in taste and appearance. According to this recipe, you can make the Russian soufflé cake yourself in a vegan version without much effort.