Fried mexican street corn

I've got an authentic Mexican Street Corn right here and let me tell ya.. it's INSANE! Tender Corn with Chopped Red Onions, Cilantro, Garlic, Spices and Cotij…

Let's spice up your dinner with this easy Mexican Street Corn recipe! It's quick, cheesy, and packed with flavor. Just cook the corn, mix in mayo, lime juice, and spices, then top with cheese and cilantro. Serve it warm or cold—it's delicious either way! Get ready to enjoy a taste of Mexico in every bite.

Easy Mexican Street Corn—a tantalizing dish that captures the vibrant flavors and spirit of Mexican street food culture. Commonly known as 'elote,' this beloved street food features grilled corn on the cob slathered in a creamy, tangy sauce, and sprinkled with savory spices and cheese.

This colorful Roasted Mexican Corn is seasoned with fresh bell peppers and roasted in the oven until slightly sweet and charred.

Skillet Mexican Street Corn is a quick and easy side dish for any meal. Everything you love about elote corn but much easier to serve & enjoy!

This Skillet Mexican Street Corn is an easy, family friendly side dish that is loaded with flavor. A one pot recipe that makes supper time and clean up a breeze!

Street Corn Fritters are a chunkier version of corn pancakes with a thicker batter. They are often seen as more of a savory dish than a sweet breakfast food. In addition to containing plenty of corn, these fritters are enhanced with cheesy goodness and a little jalapeno heat. • 2 cups corn fresh or frozen corn on the cob • 1/4 cup cornmeal • 1/3 cup all-purpose flour • 1 egg • 1/4 cup fresh cilantro, chopped • 1 jalapeno pepper, minced • 2 TBSN green onion, chopped • 1/4 cup Monterey Jack…

Esquites (also known as elote en vaso and Mexican street corn salad) is the best street food snack made of corn in a creamy mayo sauce!

A creamy, irresistible Elote dip, also known as Mexican street corn dip! It’s loaded with sweet corn, a rich creamy blend, spices, fresh cilantro, and tangy cheese—perfect for any gathering!

These Mexican Street Corn Fritters are a delicious twist on the classic elote, capturing all the flavors of Mexican street corn in a crispy, bite-sized form. Grilled fresh corn is mixed with cornmeal, spices, chives, and queso fresco to create perfectly golden fritters, topped with a tangy cilantro lime yogurt for added brightness. Each bite brings a delightful contrast of textures with the creamy cheese, tender corn, and crispy exterior.