Vegan mushroom ragu

Method To smoke the aubergine, prick the aubergines a couple of times with a knife or fork. Blacken the aubergines over a barbeque, or gas hob, turning regularly until completely charred. Place in a bowl and cover with lid, let the aubergine cool down and steam to help the skins fall over. When c

This cozy vegan mushroom ragu is cooked in a rich wine and tomato sauce, with 3 types of mushrooms for meaty texture and flavor. It's so hearty, easy to make and the perfect vegan comfort food dinner for a chilly night!

This is one of my all time favorites!! Serve this buttery mushroom ragu over creamy polenta or as a surprising veggie spaghetti sauce for dinner!

Vegan white Bolognese made with mushrooms

This mushroom ragù with ricotta polenta is a rich and flavorful vegetarian dinner recipe that won't take forever to put together.

Pappardelle with Mushroom Ragu! This hearty dish is perfect for any occasion and is sure to become a favorite among vegetarians and non-vegetarians alike. With easy-to-find ingredients and simple preparation, it's one of the easiest pasta ideas you'll ever come across.

My favorite Lentil Ragu with mushrooms and savory red wine sauce is protein-rich, hearty and super easy to make! Vegan + WFPB recipe.

A hearty and flavorful Mushroom Ragù served over creamy polenta, perfect for a cozy dinner. This vegan-friendly dish combines a variety of mushrooms with aromatic vegetables and spices for a comforting meal.

This vegan ragu recipe from 'Around The Table' heralds mushrooms as the star of the show.

This mushroom ragu vegan pasta sauce is well worth making. The homemade spaghetti sauce with mushrooms makes it the best vegan ragu ever!