Ghana street food

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Whoever said that kelewele should be eaten with roasted groundnut was a complete genius 😋🇬🇭 Kelewele is a popular Ghanaian street food made from fried plantains seasoned with spices like ginger, pepper, and other spicy spices😋It’s often served as a spicy and flavorful snack or as a side dish to meals such as Beans and even Jollof . Would you like to try it? . . . #kelewele #groundnut #ghanafood Ghana Food, Ghanaian Food, African Recipes Nigerian Food, Fried Plantains, Afrique Art, Plantains Fried, Nigerian Food, African Recipes, African Food

Whoever said that kelewele should be eaten with roasted groundnut was a complete genius 😋🇬🇭 Kelewele is a popular Ghanaian street food made from fried plantains seasoned with spices like ginger, pepper, and other spicy spices😋It’s often served as a spicy and flavorful snack or as a side dish to meals such as Beans and even Jollof . Would you like to try it? . . . #kelewele #groundnut #ghanafood

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Ghanaian Food Network ® on Instagram: "Good morning world, Good morning Ghana! Our favourite Ghanaian breakfast, Hausa Koko (spicy millet porridge) deliciously enjoyed from our eco-friendly utensil, calabash! This is also one the popular street foods for breakfast, so don't forget to go buying with your own reusable bottles/bowls in tow. Together we can all help reduce plastic pollution in Ghana. Delicious Ghana, we are craving! 📸 By @wabisabiexperiencegh 😃👌🏿😋🇬🇭 #GhanaianFoodNetwork #BanP Ghana Breakfast, Ghanaian Breakfast, Breakfast Gathering, Ghana Traditional Wedding, Ghana Culture, Millet Porridge, Foods For Breakfast, Ghana Food, Ghanaian Food

Ghanaian Food Network ® on Instagram: "Good morning world, Good morning Ghana! Our favourite Ghanaian breakfast, Hausa Koko (spicy millet porridge) deliciously enjoyed from our eco-friendly utensil, calabash! This is also one the popular street foods for breakfast, so don't forget to go buying with your own reusable bottles/bowls in tow. Together we can all help reduce plastic pollution in Ghana. Delicious Ghana, we are craving! 📸 By @wabisabiexperiencegh 😃👌🏿😋🇬🇭 #GhanaianFoodNetwork…

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A hard-boiled egg split slightly down the middle and stuffed with a chunky tomato relish, kosua ne meko is a quick Ghanaian snack sold by street vendors Classic versions include hard-boiled eggs that have been cured by dredging them shell-on through dampened salt a day before The relish, referred to as “raw pepper,” can taste different depending on the vendor, but it always has crushed tomatoes, red onions and chiles Fancy Finger Foods, Ghanaian Dishes, World Egg Day, Ww Appetizers, 2023 Challenge, Ny Times Recipes, Stuffed Eggs, Nyt Recipes, Coconut Fish

A hard-boiled egg split slightly down the middle and stuffed with a chunky tomato relish, kosua ne meko is a quick Ghanaian snack sold by street vendors. Classic versions include hard-boiled eggs that have been cured by dredging them shell-on through dampened salt a day before. The relish, referred to as “raw pepper,” can taste different depending on the vendor, but it always has crushed tomatoes, red onions and chiles. For home cooks, this can be a simple dish made quickly (or ahead) to…

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