Middle eastern cooking

This easy Mediterranean salad recipe works as a side dish but also makes a vegetarian meal on its own. CLICK HERE to Get the Recipe

Sfeeha (Middle Eastern meat pies), are a delicious and savory appetizer or side dish that's popular in the Levant. Savory, delicious & easy.

Zaatar manakish is a classic Middle Eastern bread made with just a few ingredients. It's perfect for breakfast, brunch or a midday snack.

Made with fresh veggies and warm spices, this Middle Eastern Chicken is marinated overnight and baked to juicy perfection. Serve it with all your favorite sides for a delicious, filling dinner!

A bit of a Middle Eastern feast today... Once I tried Michael Solomonov's hummus (Israeli-Philadelphia based chef of Zahav), I've realized that not all

Chicken Kabsa , The national dish of Saudi Arabia, Kabsa, is the most comforting dish packed with rice, meat, and so many warm flavors! It is typically enjoyed in a

Try this authentic Lebanese style Spinach stew made with simple ingredients; it's wholesome, well-balanced and perfect to feed a large family

An easy guide on how to make a Mezze Platter, with hummus, tzatziki, tabbouleh, pita, and so much more!

Kibbeh is a Middle Eastern croquette that's crispy on the outside and soft on the inside. It's made using bulgur, meat, onions and spices!