Sardine cakes recipe

Whip up these fast and delicious Sardine Cakes with Cannellini Beans for a nutrient-packed meal. If you’re not sure if you like sardines, I promise you, this recipe is for you!

Back at it with another great recipe for team sardines! These little cakes are perfectly crispy on the outside and packed full of amazing flavor. Pair it with the creamy dipping sauce for the perfect flavor explosion!

Economical, tasty sardine and potato fish cakes flavoured with dill and lemon. Soft inside with a golden crispy breadcrumb coating. Delicious served with salad and a quick dill and mustard sauce.

Sardine Cakes recipe from Jenny Jones (JennyCanCook.com) - Quick and easy healthy fish cakes. #JennyJones #JennyCanCook #sardines

Flavored with fresh herbs, lemon, and a hint of hot sauce, and coated with crunchy panko breadcrumbs, these [crab cakes](https://www.southernliving.com/food/kitchen-assistant/crab-cakes) truly live up to their name. The tangy and [crisp slaw](https://www.southernliving.com/recipes/brussels-sprout-leek-slaw-bacon-pecans) is a fantastic accompaniment to this dish, or any type of fried seafood.

Learn how to make sardine cakes! These sardine fritters are a low-oil healthy version of typical fried sardines. Low carb, keto, gluten-free!

Sardine fishcakes are a delicious and nutritious way to enjoy this small but mighty fish. Combined with carrots, potatoes, onions and some grain-free flour, these fish cakes are crispy on the outside and tender on the inside. To complete the meal, this recipe includes a tangy and garlicky aioli and a simple green salad to balance out the flavours. Whether you're a fan of sardines or looking for a new way to incorporate them into your diet, this dish is sure to satisfy. So get ready to fire…

Recipe video above. Here's the perfect recipe for the sardine-shy: coat filleted sardines with an assertive Italian crust then pan fry until crispy. It's an explosion of flavour and texture cooked in 2 1/2 minutes flat, making it one of the fastest fish recipes around!Excellent recipe for the sardine wary or first timers - no bones to worry about, and the intense Italian flavours balance out any concerns about the fishy flavour of sardines.Serve on crostini with a fresh salad on the side.

Make something delicious with Mackerel today. Try our Mackerel Cakes recipe. Discover what's possible with tinned Mackerel. See the recipe here!

Sardines, those tiny yet nutrient-packed fish, often find their way into salads and sandwiches. But what if we told you there’s a delicious and creative way to elevate sardines into a mouthwatering dish? Enter the world of Sardine Fish Cakes – a delectable recipe that transforms these humble fish into savory delights. In this article, […]