Edamame seasoning recipe

Edamame may be your warm-up before a sushi dinner, but its best role is as a snack-time superstar.

My Salt & Chilli Edamame Beans are inspired by the tasty morsels served by Wagamamas. But they're better! Did I mention they’re ready in under 10 minutes?

Spicy garlic edamame is a finger-licking tasty fiery snack made in 10 minutes. It’s insanely addictive, I bet you can’t stop eating!

Edamame are by far one of my favorite things to snack on during the day. I will literally steam a bag and eat the whole thing in one serving. If I’m in a rush, I’ll usually just salt them, but this is my favorite way to season edamame.

Make delicious, caramelized edamame in just 5 minutes! This protein-packed dish is seasoned with soy sauce, sesame oil, and black pepper for a delicious, healthy side.

Spicy garlic edamame is a fast and easy snack that takes just 10 minutes to make. Add some life to your menu with this healthy recipe!

Learn how to make edamame just like they do it in the Japanese restaurant near you. Delicious and authentic tasting.

Bring me edamame any time, anywhere and I will eat the entire bowl by myself! Tender but still yielding a slight crunch, I adore the texture and taste of edamame peas in their salty pods. Yum yum yummy! The fact that it also makes a very Healthy Snack Edamame is a major bonus point I am happy to collect (very high in fiber and protein, great for weight loss)! The fact that it can take on many different flavors so well makes it even better and fun to play with.

A recipe for spiced mukimame (seasoned shelled edamame) made with homemade seasoned salt and steamed frozen mukimame. An easy, nutritious and tasty appetizer or snack! #snackideas #healthysnacks #edamame

Protein-packed edamame recipes to delight your palate. Elevate snacks and weekday dinners with these quick and delicious picks.