Plant based middle eastern recipes

Oven roasted chickpea shawarma is dairy-free and full of plant-based protein. Prepped and roasted in one pan, it's an easy weeknight dinner! | Vegan Dinner Ideas | Vegetarian Dinner Ideas | Middle Eastern Recipes | Mediterranean Recipes | Power Bowl | Dinner Inspiration

Middle Eastern Mujadara combines lentils and rice with caramelized onions! The result is a hearty side dish or main packed with flavor.

Falafel is a Middle Eastern inspired street food recipe. Chickpeas are combined with other savory ingredients and deep fried to perfection!

Here's a comprehensive list of curated vegan Middle Eastern recipes you must try. Including breakfast, lunch, dinner, dessert and condiments.

These easy Lebanese vegan recipes make eating a whole food plant-based diet fun, healthy, and most importantly: delicious! Below is my maklouta recipe, find 14 more easy vegan recipes in the article above!

Try this authentic Lebanese style Spinach stew made with simple ingredients; it's wholesome, well-balanced and perfect to feed a large family

Three delicious ways to enjoy Manakeesh, a traditional Arabic flatbread.

Give this Middle Eastern rice 'cake' (Maqluba) recipe a go. Find more recipes and food ideas over at Tesco Real Food.

Mutabal is a classic Middle Eastern eggplant dip renowned for its rich, smoky flavors. This veg-friendly delight boasts roasted eggplants, cumin, coriander, and a subtle kick of Aleppo chili flakes. Garnished with tangy sumac and the sweet kiss of pomegranate seeds, it’s a staple with centuries of culinary history.

Learn how to make delicious vegan spinach pies (Fatayer Sabanekh) with this easy-to-follow recipe from columnist Waseem Hijazi a.k.a. Plant Based Arab. Stuffed with a tangy and aromatic spinach and onion filling, these soft and pillowy breakfast pies are a popular Middle Eastern food that can be enjoyed by everyone.