Swordfish on the grill

Enjoy simple grilled swordfish steaks for weeknights, BBQs, and beyond! Start with a quick 15-minute lemon marinade to season and tenderize the fish, then grill for a smoky char. This recipe delivers perfectly tender and succulent swordfish in no time, with easy step-by-step instructions. Serve with a briny olive chimichurri and charred lemons for a delicious finish.

How to cook moist grilled swordfish steaks with a simple, flavorful lemon herb marinade. A quick, healthy meal great for weeknight dinner or company.

This easy grilled swordfish recipe cooks in less than 10 minutes and yields flaky and tender fish every single time. Watch the video below to see how I make it in my kitchen!

This grilled swordfish, marinated in lemon, garlic, olive oil, and herbs, is easy to make and perfect for a quick summer dinner, seared on the grill.

This grilled swordfish is marinated in lemon, garlic, olive oil and herbs, then seared on the grill until golden brown. The best way to prepare fresh fish!

Get your taste buds ready for a refreshing seafood masterpiece with our Grilled Swordfish recipe. This dish is the perfect blend of meaty and succulent fish flavors, combined with the tangy, citrusy taste of our homemade lemon, garlic, and parsley compound butter. Our buttery herb blend takes this already delicious dish to new heights of flavor, making it a luxurious and elegant meal that's quick and easy to prepare.

Simple Grilled Swordfish is a great lean fish steak that is easy to make with ingredients you may already have on hand. Switch things up by using either lemon or lime juice.

Baked Swordfish! This quick and easy method for cooking swordfish produces perfectly cooked swordfish steaks, not to mention fast and delicious dinner!

Meaty swordfish seasoned with a flavorful Cajun blend of herbs and spices grills up beautifully.

An incredibly easy way to prepare swordfish with tons of flavor! This Sicilian style grilled swordfish recipe is a keeper! One of my favorite, fairly inexpensive seafood dishes is swordfish. Its meaty texture is similar to a cut of beef so it makes you feel like you’re eating something hearty.