Wild rice harvest bowls

Wild Rice Harvest Bowls with Fig Balsamic Vinaigrette are full of healthy, fall-inspired ingredients. As delicious as they are gorgeous!

A Sweetgreen Harvest Bowl copycat recipe! Made with kale, crisp apples, sweet potatoes, wild rice, nuts, tangy cheese, and Brussels sprouts.

This harvest bowl recipe is a sweetgreen copycat that incorporates all the flavors of fall since it’s made with roasted chicken, wild rice, sweet potato, kale, and topped with a tangy balsamic vinaigrette.

Satisfy your Sweetgreen craving while saving money by making this copycat at home! This Sweetgreen Harvest Bowl recipe tastes just as good as the real deal. It's full of blackened chicken, maple glazed brussels sprouts, roasted sweet potatoes and many other delicious fall components. Top it off with a homemade balsamic vinaigrette for a hearty and healthy meal!

If you're searching for a Thanksgiving side dish that's full of vegetables, full of flavor, healthy, and a total crowd pleaser, look no further than this Roasted Vegetable Wild Rice Toss. It’s a veggie side dish and salad in one that will rock your socks off! Serve it warm with fresh-out-of-the-oven roasted vegetables or serve

From hearty casseroles to quick & easy sheet-pan meals, these fall dinners are sure to have you feeling extra cozy this autumn.

This gluten-free vegetarian autumn grain bowl is loaded with wild rice, quinoa, kale, roasted veggies, and lemon tahini vinaigrette.

Cozy Autumn Wild Rice Soup is the ultimate comfort food for chilly days, blending the earthy flavors of wild rice with the hearty textures of sweet potatoes, mushrooms, and kale. The rich, creamy base made from coconut milk adds a luxurious touch, perfectly complementing the robust spices of Old Bay seasoning.

Caramelized Sweet Potato and Kale Fried Wild Rice is a healthy and flavorful side dish recipe that's anything but forgettable!