Furikake rice ball

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Creamy Crab Onigiri Rice Ball - Tiffy Cooks Spicy Crab Onigiri, Crab Onigiri, Buttery Rice, Onigiri Recipe, Japanese Fried Chicken, Onigiri Rice, Tiffy Cooks, Miso Butter, Creamy Crab

Crispy, buttery rice, creamy filling, this Creamy Crab Onigiri Rice Ball is the perfect recipe for summer picnics! Creamy Crab Onigiri is stuffed with creamy, sweet, and savory crab, and the rice is pan-fried till crispy with butter and soy sauce. It takes less than 15 minutes to make; my Creamy Crab Onigiri has been a favorite household lunch this summer.

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Creamy Tuna Onigiri, Tuna Filling Recipes, Spicy Tuna Balls, Rice And Tuna Balls, Japanese Tuna Rice Balls, Spicy Crab Rice Balls, Tuna Sushi Balls, Onigiri Filling Ideas Recipes, Easy Lunch Ideas With Rice

Welcome to DAY 1 of my Street Food Series, where I share 15 of my favorite street foods that are delicious and easy to make at home! For the first day, we will be making Japanese Creamy Tuna Grilled Rice Balls - Tuna Yaki Onigiri that is finger-licking good! With only a few simple ingredients, you will be able to make Yaki Onigiri in less than 20 minutes. Japanese Creamy Rice Balls was the most requested recipe from my most recent “What I Eat In a Day,” and I am excited to share with you how…

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Chicken Japanese Recipes, Japanese Onigiri Recipe, Quick Japanese Recipes, Pork Onigiri Recipe, Chicken Sushi Recipes, Rice Ball Filling Ideas, Japanese Rice Recipes, Onigiri Filling Ideas Recipes, Chicken Musubi Recipe

This chicken soboro onigiri is made with ground chicken cooked in a savory Japanese-style sauce and then mixed with sticky white rice. It's easy to make and has a delicious meaty twist on a classic lunchbox dish!

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