Salt potatoes recipes

Syracuse Salt Potatoes are tasty little bite-size boiled potatoes with perfect salt-crusted skin and creamy, tender insides. An easy side dish best served with a side of melted butter and fresh herbs.

A super easy and delicious way to enjoy mini potatoes. Salt potatoes are boiled whole with lots of salt, for a salty, crusty outside and wonderfully creamy insides.

Syracuse salt potatoes are a classic Upstate NY specialty dating back to the salt mines in the 1800s. Not only are they easy but they are tasty too.

These crispy Smashed Potatoes are oven roasted with an incredible buttery herb topping. They're both crispy and fluffy, and make the best side dish to pair with chicken, pork, steak, and more! Smashed Potatoes There

Learn how to bake the best steakhouse salt crusted baked potatoes that are soft and fluffy on the inside with a golden crispy skin on the outside. This is the only guide you will ever need to make the best fluffy baked potatoes like your favorite steakhouse

Salt potatoes are a summer barbecued staple in Upstate New York, they are not just boiled potatoes, they're creamy and loaded with buttery flavor

Mississippi Mud Potatoes are a rich and indulgent Southern side dish that's perfect for any comfort food enthusiast. This hearty recipe layers tender Yukon Gold potatoes with crispy bacon, sharp cheddar cheese, and a creamy mayonnaise dressing, all baked to a golden crisp. Finished with green onions and a touch of garlic salt, these potatoes

Salt baked potatoes have a crispy and salty skin and fluffy, tender interior, topped with a savory, flavorful blend of herbs and butter!

Classic Delmonico Potatoes! These aren't just any side dish; they're a throwback to a bygone era of culinary elegance. Born in the bustling kitchen of Delmonico's in New York City during the 1800s, this recipe

These Crispy Salt and Vinegar Potatoes will be your new addiction! White vinegar adds a lovely zing to these roast potatoes.