Carbonara arancini

Spaghetti Carbonara Arancini Recipe Check out our spaghetti carbonara inspired arancini recipe with creamy mozzarella and crispy pancetta. Make these impressive and seriously moreish crispy arancini for your next dinner party

Our carbonara arancini combines the flavors in Italian risotto and a rich pasta. Make our Test Kitchen's recipe!

Traditionally, supplì are Italian fried rice snacks, similar to arancini but shaped like an egg with mozzarella in the mixture. Here, I created a deep-fried snack that’s reminiscent of supplì with the flavors of carbonara — salty guanciale, spicy pepper and nutty Pecorino Romano. I cooked the spaghetti in the style of a dish from Puglia called Assassina – in a skillet with hot water added a little at a time until the spaghetti is al dente and the starches are released and super creamy, which…

Carbonara Arancini

Carbonara arancini Make these moreish arancini for a party. Once they’re breadcrumbed, they can be popped in the freezer – on party day, you can simply fry straight from frozen Nutrition: Per serving (20) kcal 277 fat 13g saturates 4g carbs 26g sugars 1g fibre 1g protein 12g salt 1.01g Stay up to date with Ingredients 1 tsp coarsely ground black pepper 150ml white wine 1.2 litres hot chicken stock 240g mozzarella ball, chopped into small cubes 150g panko breadcrumbs 1.5 litres vegetable oil…

This is literally carbonara risotto stuffed with cheese that is breaded and then deep-fried until golden brown. It’s the perfect use for any form of leftover rice.

At Cucina Del Capitano, guests can enjoy authentic Italian dishes served up family-style in a homey environment. Check out what cruisers are ordering here!

Truffled Porcini Arancini Recipe Need an impressive canapé? Try our crunchy arancini with truffled porcini mushrooms. These moreish, crispy golden bundles are super creamy and easy to make

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These Arancini Rice Balls are golden and crispy on the outside and creamy and cheesy on the inside. Made with U.S.-grown basmati rice and developed by our pal Tawnie of Kroll’s Korner, they are simply deep-fried rice perfection!