Cold street corn dip

Mexican Street Corn Dip is the ideal snack for dipping, easy to whip up, and no baking is needed—it's on your table in under 10 minutes.

Easy and delicious street corn dip is served cold or hot with tortilla chips. Made with southwest corn and taco seasoning plus a blend of cheeses. A popular appetizer for barbecues, football and holiday parties. No cooking required. Perfect for summer or enjoy it hot during cold months, warmed!

Want to wow your guests without breaking a sweat? Look no further than this easy Mexican Street Corn Dip! This recipe is a quick and easy appetizer built for a crowd, whether hosting a party or hanging with friends for game day. Elote corn dip is easy to make and oh-so-creamy, with the perfect blend of savory and sweet. Your guests will crave more of this delicious spin on traditional street corn!

A creamy, crowd-pleaser, and lip-smacking Elote dip aka Mexican street corn dip! Corn mixed with a luscious creamy mixture, spices, fresh cilantro, and cheese!

Street Corn Dip is my latest favorite find! Loaded with sweet corn, lots of cheese, sour cream & spices - it is perfect for game day parties!

20-minute magic! This quick and easy Mexican Street Corn Dip is the perfect appetizer to liven up any gathering. Serve this side dish hot or cold. Follow us for more easy dips recipes!

This easy Mexican Street Corn Dip is the BEST party appetizer! This recipe is a quick and easy appetizer built for a crowd, whether hosting a party or hanging with friends for game day. Elote corn dip is easy to make and oh-so-creamy, with the perfect blend of savory and sweet. Your guests will crave more of this delicious spin on traditional street corn! It is the perfect cold corn dip recipe. If you need a fast appetizer recipe for a party, this easy dip is perfect!

Pressure cook recipes made simple.

Elote dip recipe that offers a unique twist on the classic Mexican street corn. Baked creamy and delicious party appetizer

This easy and creamy corn dip (also known as Crack Corn Dip) is a type of dip or spread made with canned Mexican-style corn, cheese, sour cream, mayonnaise, chilies, and green onions. The ingredients are typically mixed together and served cold though sometimes baked or heated until the cheese is melted and bubbly. This dip is often served with corn chips as a snack or appetizer for game day, during holidays, or other special events.