Homemade sourdough bagels

With a soft and chewy texture and that classic sourdough tang, each bite will have you wondering why it took you so long to make sourdough bagels! This sourdough bagel recipe is simple and only needs 5 ingredients.

This easy sourdough bagel recipe is the perfect thing to use your sourdough starter or sourdough discard on! These are incredibly easy to make and tastes so much better than mstore bought!

My sourdough bagels recipe makes soft and fluffy bagels with easy steps that anyone can follow. You don't have to be a pro baker to make bagels at home from scratch. One bite of a sourdough bagel will have you swearing off the premade selections at the grocery store. They really are that good!

This easy-to-make Sourdough Blueberry Bagels recipe is not only deliciously chewy, but slightly sweet and vibrantly purple with the inclusion of fresh or frozen blueberries! Make the dough the night before and enjoy homemade bagels the next morning!

A spicy twist on classic sourdough bagels! These delicious, chewy jalapeńo cheddar sourdough bagels will be your new favorites! Spread them cream cheese or leave them plain!

Yep, I said Perfect New York Style Bagels… and I do mean perfect!! These were my second attempt at homemade bagels. The first was a much simpler recipe, and turned out great bagels. This recipe though, is a perfect copycat of my favorite New York Style bagel shop bagels! I’m sure I will be making...Read More »

These funfetti sourdough bagels are soft, perfectly chewy, and filled with delicious rainbow sprinkles in every bite!

There’s nothing quite like homemade sourdough bagels with a chewy exterior and a soft, flavorful inside—perfect way to use sourdough starter!

Dive into our Easy Sourdough Bagels recipe, a highlight in our collection of easy sourdough recipes. Perfect for those new to sourdough baking, these bagels offer a simple yet delicious way to enjoy homemade sourdough treats. Ideal for a hearty breakfast or a fulfilling lunch. Discover more Self Sufficient Homestead at growforagecookferment.com.

Sourdough bagels are savory, chewy, crusty and deliciously tangy. These are an amazing way to start your morning or to enjoy for a yummy brunch.