Imo mochi

Discover Pinterest’s best ideas and inspiration for Imo mochi. Get inspired and try out new things.
189 people searched this
·
Last updated 1mo
two doughnuts in a black bowl on a brown tableclothed place mat

Introducing cuisines using local products. Traditionally, Japanese people eat sticky rice cakes besides Osechi during the New Year celebration. Imo-mochi is the potato version of “mochi” or sticky rice cake. Normally, imo-mochi dough made with potatoes and potato starch is pounded and toasted with sweet soy sauce. Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University *Potatoes are one of the local products.

2
three desserts on a plate with chopsticks next to them

🍵🍡 Delight in our soft and chewy Matcha Red Bean Mochi! A sweet and earthy Japanese treat! 💚🍵 #MochiLovers Matcha Red Bean Mochi Ingredients: Glutinous rice flour (2 cups) Matcha powder (1 tbsp) Sugar (1/2 cup) Water (1 cup) Red bean paste (1 cup) Cornstarch (for dusting) Instructions: Mix glutinous rice flour, matcha powder, sugar, and water to form a smooth batter. Steam the batter until set. Let cool and cut into pieces. Wrap each piece around a small amount of red bean paste and dust…

155
peeled purple potatoes on a black surface

Okinawan Purple Sweet Potato Mochi Cakes with Peanut Fillings- Simple, delicious, soft and chewy mochi cakes made with glutinous rice flour and mashed Okinawan purple sweet potato are stuffed with sweet peanut fillings.

101
a woman sitting at a table with some food on it and chopsticks in front of her

Elanne Boake Jeong on Instagram: "Izakaya at home: Imo Mochi or Potato Mochi This was my first Izakaya at home video, (all the way back in June!) but it’s still my number one of the series—btw stuffing with cheese makes it even better. 🤩 Recipe: 350g potato, peeled and cut 35g glutinous rice flour/ potato starch/ corn starch 1 tbsp salted butter 1 tbsp milk sauce: 2 tbsp light soy sauce 2 tbsp mirin 2 tbsp sugar or honey 1 tbsp water 1 tbsp butter boil potatoes until fork tender. use a…

6
two balls of food sitting on top of a bamboo mat with the words easy mochi written above it

Mochi are small, sweet Japanese cakes made with glutinous rice flour (mochiko). They have a soft, chewy outer layer and a deliciously sticky filling made of sweetened red bean paste. Freezing the red bean paste before you use it is optional but it does make the process easier.

397
Imo mochi and more

Explore related boards