Pecan praline topping

Easy Pecan Praline Sauce recipe made in 10 minutes with whipping cream, butter, brown sugar. Topping for ice cream, cheesecake, bread pudding.

If you like pecans and pralines, if you like cake, and if you like EASY, you will love this delicious and decadent Southern Pecan Praline Cake recipe. Not only is it easy to make, but it also freezes beautifully. Perfect for Thanksgiving, Christmas, potluck, last minute dinner guests and more.

Butter pecan praline poke cake is rich, moist, loaded with nutty pecan flavor, and topped with a sweet praline sauce for an indulgent Southern treat!

Rich and buttery, this 5 Minute Pecan Praline Sauce is full of pecans and butterscotch-y goodness. It's the perfect topping for ice cream, pancakes, and all of your favorite fall recipes. Fast and easy to make, you can pull it all together in about 5 minutes.

This Pecan Praline Ice Cream Topping is rich, buttery, and loaded with caramel flavor. Serve it over ice cream, pancakes, or bread pudding!

Sweet Potato Cheesecake is a batter of cream cheese mixed with pureed sweet potatoes and flavored with warm spices, topped with pecan praline

Pecan praline sauce is a versatile dessert sauce that works just as beautifully on french toast and pancakes as it does on ice cream!

Praline sauce is a sweet southern staple to keep on hand for all kinds of dessert recipes. Make this easy version with just four ingredients in no time!

Bourbon Praline Pecan Sauce is like liquid gold featuring toasted pecans smothered in a buttery bourbon infused caramel sauce.

This freezer-friendly pecan praline pumpkin pie combines my flaky pie crust, spiced pumpkin pie filling, and a salty crunchy pecan topping.