Whipped cream with pudding powder

This is BY FAR the best homemade whipped cream I've ever tried. It's so easy to make, and it's a dream to spread, pipe, and dollop. The best part is that it's a stabilized whipped cream, which means it won't deflate like homemade whipped cream normally does!

Pudding Frosting is easy to make without Cool Whip. All you need is butter, any flavor of instant pudding mix, milk, powdered sugar and vanilla.

This Whipped Cream Frosting uses cream, vanilla extract, and instant pudding mix to bring a light, delicious frosting that isn't super sweet!

Check out the recipes in this roundup of homemade whipped cream variations! Includes chocolate, coffee, strawberry whipped cream and more!

Have you ever wondered how to make homemade fluffy whipped cream from scratch? Making your own whipped cream is surprisingly easy and has a lot of benefits compared to store-bought versions.

These simple methods for making stabilized whipped cream recipes will ensure your cakes, cupcakes, and desserts look fresh for at least 48 to 72 hours. While gelatin is the most popular method, guess what? There are 5 other surprisingly simple and easy methods, too!

Today, I'm finally sharing my best-kept secret for making some DIVINE tasting whipped cream. The key ingredient? Sweetened Condensed Milk. It's the ultimate ingredient that helps the cream taste richer -- almost the flavor of white chocolate ganache. The flavor fusion of cream, sweetened condensed milk and vanilla is luscious and dreamy on its own, but I like to finish it with a pinch of salt to subtly balance out the sweetness of the condensed milk and elevate the flavor even further. Get…

Cool Whip and Pudding Frosting: Easy and Creamy Dessert Topping 🍰 Ingredients: 1 package instant vanilla pudding mix (3.4 oz) 2 tbsp powdered sugar 1/2 cup milk 1 teaspoon vanilla extract 8 oz container Cool Whip (thawed) How to Make Cool Whip and Pudding Frosting: Prepare the Pudding ...

This whipped cream frosting with pudding stays super light and fluffy and won't melt thanks to instant pudding. It's the perfect topping for any dessert!