Artichoke side dish recipes

These canned artichoke recipes dive into what you can do with those green globes. That doesn't mean you need to just stick with chips and dips. You can combine them with all kinds of ingredients,

This artichoke casserole recipe is an effortless way to enjoy all the flavor of traditional stuffed Italian artichokes the easy way. Frozen artichoke hearts combine with seasoned, cheesy breadcrumbs for a great easy artichoke recipe perfect as a spring side dish for Easter and beyond. . . . . #artichokes #cassrole

Roasted Artichoke Hearts are a favorite side dish year round, but especially each spring and summer to honor their growing season. This veggie is loved by most; using frozen makes this treat accessible more often!

Grandma's Baked Artichoke Hearts is one of my favorite holiday side dishes. This is such an easy recipe and can even be made ahead of time.

When it comes to simple yet stunning appetizers or sides, this Canned Artichoke Hearts with Parmesan Breadcrumb Topping recipe hits all the right notes. The rich, nutty flavor of Parmesan melds with crispy breadcrumbs and tender artichokes, delivering a dish that feels both indulgent and easy-going.

This easy Roasted Artichokes recipe requires a few ingredients and features perfectly tender, buttery artichokes served with a zesty lemon garlic sauce.

Easy Recipes for Frozen Artichoke Hearts will make for a fabulously delicious appetizers, sides, or as a meal! Plus, these recipes are ready

Serve this artichoke gratin as a side dish or toss it with pasta to make it a hearty meal!

It doesn't get much easier than this. Chopped artichoke hearts mixed with breadcrumbs and parmesan and baked until nice and crispy. Awesome for changing up your normal side dish rotation.