Chicken adana

Chicken Adana is a delicious kebab that is perfect for grilling season! Add a salad and some flatbread, and you have an easy summer dinner.

Adana Kebab - Turkish Lamb Kebabs - Adana Kebab is a delicious Turkish Kebab made with Lamb Meat containing a high percentage of Fat (around 20 % or with a ratio of 5:1 Meat to Fat) and a few other ingredients. It is usually cooked over Charcoal to give it the perfect smoky flavour. The recipe itself hails from the Adana region of Turkey and has now become popular world wide.

Chicken adana: The succulent, juicy Turkish kebab dish that is easy to make in just 30 minutes with ground chicken & a blend of seasonings.

Persian Chicken Kabob , This 30 minute dinner for juicy Persian-inspired Chicken Kabobs will be a crowd favorite, especially when served with basmati rice and a refreshing salad!

Easy kofta kebabs with ground chicken, onion, garlic, fresh herbs, and Middle Eastern-inspired spices. Perfect for grilling season!

Adana Kebab, a popular Turkish dish, is comprised of seasoned ground lamb that’s skewered and grilled over charcoal. It’s richly spiced, flavorful, juicy, and easier to make at home than you might think!

These Greek Lamb Kabobs are a simple recipe made with ground meat & spices. Throw the skewers on the grill then pair with a salad for an easy BBQ dinner!

Get unique flavors with this Middle Eastern chicken kafta skewers recipe that delivers a burst of tender juicy satisfaction. Try it now!

40 years of family favourites