Desserts with oat flour

Oat flour is the new pantry staple! Elevate your classic baked goods and snacks with this nutritious flour.

These vegan Oat Flour Cookies are soft, chewy, filled with chocolate chips, made without eggs, and are SO delicious!

These healthier oat flour brownies are fudgy, thick and so rich with chocolate flavor, you won't believe they are made with oatmeal flour and are gluten free! Deliciously healthy and easy to make and just about 185 calories per serving!

These oat flour oatmeal cookies feature golden brown, crispy edges and soft, chewy centers! They're perfectly thick and sweet, with plenty of oats.

These oat flour cookies are soft, chewy and so easy to make. They're naturally gluten free, filled with chocolate chunks and can be made refined sugar free.

These gluten free oatmeal cookies are chewy yet crispy and filled with melty chocolate chips. They're made in one bowl, nut free and even dairy free.

A delicious dessert recipe for oat flour cookies! With soft and chewy centers plus lightly crisp edges, these simple oat flour chocolate chip cookies are the BEST. Indulge in this sweet food today!

This banana oat flour cake is a fun crossover between a traditional healthy banana cake and a banana oat cake made with only oat flour!

These gluten-free honey oat flour muffins are made with just a few simple ingredients in only one bowl! No refined flour (oat flour only), butter, or dairy!

Oat flour brownies are so fudgy, no one will believe they are flourless, gluten-free and made with an easy 5 minute, one bowl prep!