Egyptian salad recipes

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Fattoush Salad سلطة فتوش is simply a large bowl of salad that contains a variety of different fresh vegetables the unique thing about this salad is that it includes pieces of toasted khubez (Arabic flatbread) which in return can make this salad a meal on its own. It’s known that this salad was originated in Northern Lebanon. And, now it’s very popular in Palestine as well.

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This is my favourite salad and the one I make most often. It’s fresh, crunchy and has a wonderful acidic bite. It pairs perfectly with pretty much any Middle Eastern meal. So, if you are new to Middle Eastern cuisine, this is a great salad to add to your repertoire. Egyptian Salad, Spicy Salad, Resep Salad, Egyptian Food, Big Salad, Eastern Cuisine, Molecular Gastronomy, Mediterranean Cuisine, Plum Tomatoes

For Egyptians this is salata baladi. The most basic, most common, and, in my opinion, most perfect of salads. To others it’s known as salata Arabiya, salad-e Shirazi, shepherd’s salad, and it probably has many, many more names. But salata baladi by other name would be just as bright, crisp and refreshing. This is my Read more

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