Coconut chiffon cake

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Pandan Coconut Cake 

 🌿 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀  🌿
For the Coconut Cream Frosting:
2 cans full-fat coconut milk, refrigerated overnight 🥥
60 g powdered sugar 🍬
1 teaspoon vanilla extract 🌿
½ teaspoon cornstarch (if needed) 🌽
60 g large coconut flakes 🥥
For the Pandan Chiffon Cake:
5 large egg whites 🥚
¼ teaspoon cream of tartar .... Thai Coconut Cake, Pandan Coconut Cake, Pandan Chiffon Cake, Coconut Cream Frosting, Chocolate Drip Cake, Chocolate Dreams, Chocolate Drip, Cream Frosting, Chiffon Cake

Pandan Coconut Cake 🌿 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 🌿 For the Coconut Cream Frosting: 2 cans full-fat coconut milk, refrigerated overnight 🥥 60 g powdered sugar 🍬 1 teaspoon vanilla extract 🌿 ½ teaspoon cornstarch (if needed) 🌽 60 g large coconut flakes 🥥 For the Pandan Chiffon Cake: 5 large egg whites 🥚 ¼ teaspoon cream of tartar ....

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Healthy Bake by Peg's Cottage: COCONUT MILK PANDAN CHIFFON CAKE - 椰浆香兰戚风 Pandan Chiffon Cake, Pandan Cake, Filipino Food Dessert, Oatmeal Breakfast Bars, Resep Cake, Cotton Cake, Cake Packaging, Pudding Desserts, Asian Desserts

Recipe adapted from Richard Goh's Pandan Chiffon. (Found from Mr. Google) I would say, this is the best Pandan Chiffon which i have made so far. Ingredients: (A) 5 Egg yolks (Grade A) 60g Sugar (B) - Mix well 20g Water 1-1.5tsp Pandan paste 80g Coconut milk 45g Corn oil 1/4 tsp Vanilla paste A pinch of salt (C) - Sieve twice 110g Cake flour (75g plain flour and 35g Corn flour) 1/2 tsp Baking powder (D) 5 Egg whites 65g Sugar 1/4tsp Cream of tartar Method: (For 21-22cm chiffon mould) Preheat…

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