Gluten free pumpkin sheet cake

This easy gluten-free pumpkin sheet cake with whipped cream frosting is the ideal dessert to feed a crowd at Halloween or Thanksgiving.

A sure crowd-pleaser, this is one of the EASIEST and yummiest gluten-free desserts ever! It requires just 1 bowl and 10 minutes to prep.... and each time yields the yummiest cake with an amazing moist, soft & fluffy texture! No one will guess it's Gluten-Free! Plus, the cream cheese frosting is unreal!

It's time to end all searches for gluten-free pumpkin cake recipes! This magnificently light, fluffy pumpkin sheet cake is easy to make using gluten-free all purpose flour, avoiding common problems like a dense, heavy crumb. How? Using a simple technique borrowed from sponge cake and less oil makes this homemade cake knock-out airy. Spread on the heavenly whipped cream cheese frosting and you have the best cake recipe ever!

Tender gluten-free pumpkin cake with smooth cream cheese frosting.

Enjoy the best gluten-free pumpkin bars, perfect for fall! These moist, spiced pumpkin squares are topped with a rich cream cheese layer, making them an irresistible treat. Whether you're craving pumpkin desserts or looking for the best pumpkin bars to share, this recipe is a must-try! They can also be made with all-purpose or whole wheat flour.

Pumpkin and spice and everything nice baked into a moist Pumpkin Sheet Cake that will serve a crowd and is crowd-pleasing!

Moist gluten-free pumpkin sheet cake that is full of pumpkin flavour and fall spices. An easy pumpkin cake to make that is perfect for thanksgiving.

Fall in love with the rich flavors of our gluten-free pumpkin cake topped with a luscious cinnamon buttercream frosting. Perfect for autumn gatherings!

This recipe for Gluten Free Pumpkin Bars makes a delicious, flavor-packed dessert. The unadorned pumpkin bars are terrific on their own, but top them with cream cheese frosting and they’re irresistible!

The easy Gluten-Free Pumpkin Cake with Vegan Cream Cheese Frosting is made in one-bowl, with 10 ingredients, and bakes in 30 minutes!