King arthur gluten free cinnamon rolls

Imagine waking up to these warm, delicious gluten-free cinnamon rolls on Christmas morning! With a sweet cream cheese glaze and rich vanilla aroma, they’re a perfect healthy dessert option that also works great as breakfast. Soft and fluffy, this homemade gluten-free recipe will become a family favorite. Add this to your Best Gluten-Free board for a festive breakfast idea!

It is no surprise that these bakery quality cinnamon rolls were King Arthur's recipe of the year.

We know of few comforts as rewarding as warm-from-the-oven cinnamon rolls. For those with a gluten allergy or sensitivity, that’s a tough experience to replicate. Enter these gluten-free cinnamon rolls. Enjoyed fresh from the oven, they rival many others in terms of cinnamon flavor and soft-bread texture. Plus they're simple to reheat, allowing for repeat cinnamon-roll comfort up to several days after baking.

These soft and delicious gluten free cinnamon rolls are the perfect indulgent treat! Filled with cinnamon, brown sugar and butter then topped with a cream cheese frosting for a truly delicious bun!

These are the softest, gooiest gluten free cinnamon rolls you’ll ever make. The dough handles beautifully and there's even an overnight option!

Dairy free cinnamon rolls are fluffy, delicious and taste just like classic cinnamon rolls! They are super easy to make and make a great addition to your Thanksgiving or Christmas breakfast. Even better than the best store bought versions from Cinnabon or Pillsbury!

I've had many cinnamon rolls in my life, but none of them have ever come close to how soft and fluffy these are.

Soft cinnamon rolls with a rich brown sugar filling & sweet icing make the most delicious breakfast, brunch or even snack! (DF option too!)

These are truly the best gluten free cinnamon rolls recipe. They're gooey, soft, fluffy and topped with a sweet cream cheese vanilla glaze. These gluten free cinnamon rolls can be made dairy free and are perfect for a dessert or Christmas morning breakfast.

This gluten-free cinnamon roll wreath features soft, fluffy cinnamon rolls shaped into a festive wreath. I like to decorate it with a sweet glaze and sugared cranberries or pomegranate seeds! It makes a festive and fun holiday breakfast treat that everyone will love!NOTE: This gluten-free cinnamon roll wreath needs to be made with King Arthur Gluten-Free Bread Flour for the proper results. Gluten-free all purpose flour will not work the same for this recipe.