Potatoe fritters

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Ukoy Recipe Filipino Food, Carrot And Potato Recipes, Potato And Carrot Recipes, Potato Carrot Recipe, Ukoy Recipe, Filipino Appetizers, Potato Fritters Recipe, Carrot Fritters, Pinoy Recipe

This Filipino Ukoy Recipe - potato and carrot fritter is crunchy and delicious. If you’re looking for Filipino food, this dish is a great option. This can be served as an appetizer or snack. Ukoy can also be served as a main course or "pulotan". An Ukoy recipe has many versions in the Philippines, and I have tried a lot of them. There are numerous Ukoy dishes that contain shrimp, fish, and even veggies like squash and many more. In this recipe, I used potatoes and carrots shredded together…

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Revolutionary Baked Potato Fritters: A Healthier Alternative Ingredients: For the Potato Fritters: 5 potatoes (700 grams / 25 oz), grated Fresh parsley, chopped 2 tablespoons flour Paprika powder, to taste Salt, to taste Black pepper, to taste Sunflower oil, for baking For the Cucumber Sauce: 1 cucumber, grated 3 tablespoons thick yogurt or sour cream Fresh parsley, chopped 3 cloves garlic, minced Salt, to taste #Veggie #Potatoes Fry Potatoes, Cucumber Sauce, Thick Yogurt, Potato Fritters, Cream Fresh, Potato Recipes Side Dishes, Fritter Recipes, Potato Side Dishes, Veggie Side Dishes

Revolutionary Baked Potato Fritters: A Healthier Alternative Ingredients: For the Potato Fritters: 5 potatoes (700 grams / 25 oz), grated Fresh parsley, chopped 2 tablespoons flour Paprika powder, to taste Salt, to taste Black pepper, to taste Sunflower oil, for baking For the Cucumber Sauce: 1 cucumber, grated 3 tablespoons thick yogurt or sour cream Fresh parsley, chopped 3 cloves garlic, minced Salt, to taste #Veggie #Potatoes

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