Shumai recipe

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Siu Mai (Shumai) are delicious Chinese steamed dumplings filled with a savory pork and shrimp mixture! 🥟🦐 These bite-sized treats are perfect for dim sum, appetizers, or a fun snack. Easy to make at home and full of authentic flavor, these dumplings are sure to impress.  📌 Pin this recipe to create authentic and flavorful Siu Mai (Shumai) dumplings for your next meal! #SiuMai #Shumai #SteamedDumplings #ChineseFood #DimSum #AppetizerRecipes Pork And Shrimp Shumai Recipe, Pork Dumpling Filling Recipe, Shumai Dumplings, Shrimp Shumai Recipe, Steam Rice Recipe, Chinese Steamed Dumplings, Pork And Shrimp, Siu Mai, Snack Easy

Siu Mai (Shumai) are delicious Chinese steamed dumplings filled with a savory pork and shrimp mixture! 🥟🦐 These bite-sized treats are perfect for dim sum, appetizers, or a fun snack. Easy to make at home and full of authentic flavor, these dumplings are sure to impress. 📌 Pin this recipe to create authentic and flavorful Siu Mai (Shumai) dumplings for your next meal! #SiuMai #Shumai #SteamedDumplings #ChineseFood #DimSum #AppetizerRecipes

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Shumai (燒賣) are steamed pork dumplings that are perennial favorites at dim sum. In this step-by-step shumai recipe, I show you how to prepare and wrap shumai. WHAT IS THE DIFFERENCE BETWEEN SHUMAI, SIU MAI Steamed Food Recipes, Chinese Steamed Dumplings, Steamed Pork Dumplings, Steamed Food, Siu Mai, Dim Sum Recipes, Shrimp Dumplings, Homemade Chinese, 2023 Recipes

Refer to the post for step-by-step photos on how to wrap the dumplings. My mom also likes adding dried scallops to the filling for more umami flavor. You can usually find dried scallops in Asian supermarkets. If dried scallops are difficult for you to obtain, feel free to leave it out. If you want a more indulgent filing, you can also add pork back fat to the filling. You can read more about it in the notes. This recipe makes between 25 to 30 dumplings.

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