Cheesecake with caramel sauce

This salted caramel cheesecake recipe features a creamy, smooth filling on a buttery graham cracker crust, topped with a rich caramel glaze and dark chocolate drizzle. Made with simple ingredients and easy-to-follow instructions, it’s perfect for holidays, birthdays, or special occasions. Learn how to make a baked cheesecake with salted caramel sauce that holds its shape and delivers impressive flavor every time.

Salted Caramel Cheesecake is baked on a delicious graham cracker crust then topped with more homemade salted caramel, this recipe for Salted Caramel Cheesecake is one of my all-time favorites. Step-by-step photos help you conquer homemade cheesecake! #cheesecake #saltedcaramel #caramelcheesecake #dessertrecipe #whippedcream

This easy caramel cheesecake is rich, creamy, and topped with luscious homemade caramel sauce! A perfect dessert for holidays, parties, or anytime you’re craving a decadent sweet treat. Whether you're a cheesecake lover or looking for unique Thanksgiving desserts, this caramel cheesecake is a showstopper.

This baked caramel cheesecake recipe is so creamy and is one of the best dessert recipes for a dinner party. With homemade caramel sauce, this is an easy baking recipe for special occasions. Add a touch of sea salt to turn this into a salted caramel cheesecake. New York style cheesecake with home made salted caramel.

To many, plain cheesecake is decadent enough. Not for us here at Bite Me More and that's why Chef Lisa has created this amazingly delicious Salted Caramel Cheesecake Crunch Recipe. A buttery brown sugar and graham crust sits beneath a smooth and creamy cheesecake that's topped with a sour cream laye

Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/3 cup melted butter 1/4 cup granulated sugar For the Cheesecake Filling: 4 packages (32 oz) cream cheese, softened 1 1/4 cups granulated sugar 1

AHHHH LOVED! CAME OUT PERFECT!!! Caramel Cheesecake is easy to make and such a delicious decadent dessert recipe. Perfect for any occasion!

Insanely good and incredibly easy to make, this Apple Crumble Cheesecake with Salted Caramel sauce will become your favourite fall dessert!

Experience dessert heaven with our Salted Caramel Cheesecake Recipe! This creamy masterpiece combines a luscious cheesecake base with a swirl of golden caramel and a sprinkle of sea salt, achieving the perfect harmony of sweetness and savoriness. Discover the gourmet touch in this delectable creation, a true gourmet indulgence at home.

I built this caramel cheesecake from the base up, starting with a brown sugar graham crust that tastes like cookies on vacation. The filling? Cream cheese whipped until light, then blended with homemade caramel sauce, so each bite is mellow and sweet without going overboard. I finished it with a thick layer of glossy caramel that sets up like a dream. It slices clean but still melts as soon as it hits your fork. If you’re looking for a baked caramel cheesecake with rich texture and a golden…

We take a classic rich, tangy, and delicious cheesecake to the next level of indulgence by adding a Biscoff cookie crust and decadent salted caramel topping!

Ingredients For crust: - 1 1/2 cups chocolate cookie crumbs - 1/4 cup unsalted butter, melted Cheesecake filling: - 24 oz (680g) cream cheese softened - 1 cup granulated sugar - 1 cup sour cream - 3 large eggs - 2 tablespoons all-purpose flour - 1/4 cup brewed coffee, cooled - 1 teaspoon vanilla extract - 1/2 cup caramel sauce - 1/2 cup semi-sweet chocolate chips For the caramel sauce: - 1 cup granulated sugar - 6 tablespoons unsalted butter, cut into pieces - 1/2 cup heavy cream - Pinch of…

These mini cheesecakes with salted caramel sauce have a crunchy graham cracker crust, creamy cheesecake layer and are are topped with salted caramel sauce.

These mini cheesecakes with salted caramel are the best light, airy, and creamy cheesecakes around. The salted caramel gives these mini bites a real boost of flavor!

A luscious sauce for drizzling on cheesecake and other desserts. At first glance, this may look like a simple, familiar caramel sauce, but it isn't. An unexpected ingredient, Basque cider (known as sagardoa), gave this sauce bright, tangy, slightly funky notes and undefinable complexity. We were inspired by a sauce made by Chef Ana Rodríguez at La Cuchara de San Telmo in the city of Donostia-San Sebastián, Basque Country, Spain. We love it drizzled over a hefty slice of our La Viña–Style…

A rich, silky and delicious white chocolate cheesecake with amaretto caramel sauce. It's pure decadence in every single bite!

Baking always fixes a rough mood, rough day, or even a rough week for me. Being a cheesecake lover, I decided this week would be a perfect time to try out a new cheesecake recipe with peaches, my f…

A rich and creamy peanut butter cheesecake with a buttery graham cracker crust, topped with smooth peanut butter sauce and a luscious caramel drizzle. Perfect for peanut butter lovers! 🍰✨