Fried green beans recipe

Crispy Southern Fried Green Beans that are battered and fried to crunchy deliciousness! Serve with Ranch or your favorite sauce for an irresistible side dish or appetizer.

Learn how to cook fresh green beans with this easy recipe for green beans cooked with garlic and onion powders until tender-crisp and lightly charred.

These Fried Green Beans from Tornadough Alli are an easy and tasty appetizer! They require minimal ingredients, are tasty, fun, and perfect for any occasion. They would be great served at your upcoming football parties. But, they are easy enough to serve any day of the week as well.

These Crispy Fried Green Beans have a delightful crunch and are seasoned to perfection! Make them at home and save money on takeout!

Make green beans with bacon for a savory and delicious side dish. A Few ingredients, this green beans and bacon recipe is loaded with flavor.

Southern style green beans simmer slowly on the stovetop with bacon and onions until the fresh green beans are tender, flavorful, and melt-in-your-mouth delicious! These country-style vegetables are an easy side dish to serve with pan-fried pork chops, chicken fried steak, roasted chicken, or shrimp and grits.

Fried Green Beans seem like they are all the rage right now, and for good reason! They can be served as an appetizer, side dish, or snack. Fried green beans are a great low-carb alternative to regular fries and they are even healthier when made in the air fryer. Deep frying is not necessary to make these crispy green bean fries!

This at-home version of a popular restaurant side dish tastes just like the original!

Watch how fast a plate of Crispy Green Bean Fries with Ranch/Sriracha dipping sauce disappears at a get together! They're easy and delicious!

The green beans are prepared and deep fried in tempura batter and served with a wonderful zesty dipping sauce.