Mini biscuit chicken pot pies

Craving the comforting flavors of a chicken pot pie but short on time?

These are such a fun and delicious meal idea when you have a craving for comfort food!

These mini chicken pot pies muffins are a delightful twist on a classic comfort food. Made with jumbo biscuits that form a crispy crust and filled with a creamy mixture of chicken, vegetables, and herbs, these savory muffins are perfect for any meal.

Packed with loads of mixed veggies and diced chicken, these 4-ingredient mini chicken pot pies are a quick and easy weeknight meal!

Most traditional chicken pot pie recipes require making your own pie crust and a buttery, rich, scratch sauce for the familiar chicken and veggies filling. This can mean a lot of time in the kitchen a luxury you might not have on busy nights. How can you take all the coziness of a scratch recipe and make it more weeknight friendly? This recipe is the ticket! When you crave the soothing comfort of chicken pot pie, our individual chicken pot pies use just 4-ingredients to quickly put together…

Our delicious mini pot pies have the perfect crust to sauce ratio and are packed with tender chicken and veggies that sit in a creamy sauce.

Easy Mini Chicken Pies Recipe

It’s November!! How in the world does the month of October always go by so quickly when other months (like January,) seem to drag on forever? I could handle three Octobers, but November isn’t too far behind as my favorite month of all time. Why you may ask? Well- it seems like everyone gets excited...

These Mini Chicken Pot Pies have Grands Biscuits that are loaded with chicken, cheese and mixed vegetables in a muffin tin.