Thai green beans stir fry

Green beans stir fried with garlic at a high heat, then with a sesame soy sauce mixture!

Plant-based stir-fry featuring protein-packed tofu, fresh green beans, and a savory sauce.

Szechuan Green Beans are crisp, spicy and full of tangy flavor and definitely my favorite vegetable on a take out menu! Green beans are pan-fried cris

This chicken and green bean stir fry is the perfect weeknight dinner that comes together in just 25 minutes! It showcases tender strips of chicken thighs, perfectly charred haricots verts, and a savory, sweet, tangy stir-fry sauce.

Chinese green beans, blistered to perfection, sauteed in soy sauce, garlic and sesame oil. Tender, smoky wok fired goodness in just 15 mins!

These Asian chili garlic green beans are healthier, and delicious than the Chinese takeout. They are tender and crisp without deep-frying.

These copycat Din Tai Fung Green Beans are deliciously crispy and coated with lots of savory garlic and a spicy chili crisp.

These spicy Chinese Stir Fry Green Beans are the perfect side dish and a great way to make Chinese takeout right at home.

Fresh green beans, ginger, and garlic are sauteed with strips of beef in a light savory sauce to create this Beef and Green Bean Stir Fry.