Tinned beans recipes

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Greek-style giant baked beans recipe | delicious. magazine Curry Squash, Vegan Stews, Spinach Gnocchi, Vegetarian Casserole Recipes, Butter Beans Recipe, Vegetarian Stew, One Pot Vegetarian, Vegetarian Casserole, Vegetarian Main Course

”This is a hearty Greek baked-bean dish that I often make in big batches for work. I love the earthy herbs and greens, and the sweetness from the honey and cinnamon brings a soothing, homely element to the meal. Eating it the next day lets the flavours mingle and develop even more.” – Rupy Aujla This recipe is from The Doctor’s Kitchen: Eat to Beat Illness by Rupy Aujla (RRP £16.99 Harper Collins). See our recipes for classic baked beans, a Mexican-spiced version and these smoky Boston baked…

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121K views · 3.8K reactions | Speedy, homemade beans on toast 💫

These Harissa Butter Beans are the perfect dish for any time of day–whether it’s breakfast, lunch, or dinner, they’re ready in just 15 minutes!

A taste of these speedy beans on toast will make you forget about store-bought tins, switching to your own homemade version. Garlicky butter beans are coated in a thick, harissa tomato sauce for a subtle spice hit. For the perfect balance, we add a couple of spoonfuls of coconut yoghurt, making the beans extra rich, creamy, and incredibly satisfying.

They pair perfectly with thick-cut sourdough, and are also delicious as a protein-packed addition to baked potatoes, veggie traybakes, and grain bowls.

What you’ll need for 2 portions:

2 slices good-quality sourdough bread
2 cloves g Harissa Butter, Homemade Beans, Sliced Avocado, Coconut Yoghurt, Beans On Toast, Harissa Paste, Grain Bowls, Grain Bowl, Butter Beans

Speedy, homemade beans on toast 💫 These Harissa Butter Beans are the perfect dish for any time of day–whether it’s breakfast, lunch, or dinner, they’re...

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