White bean cassoulet recipe

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.   This might not be a traditional cassoulet (classic poor man’s meal)!  It’s beans slowly cooked with sausage so that the rendered fat has time to soak in and give everything the most amazing flavor.  This recipe adds kale instead of Italian parsley, which isn’t traditional in cassoulet – but adds a new […] White Bean Cassoulet Recipe, White Bean Cassoulet, Bean Cassoulet, Cassoulet Recipe, White Bean Kale, Chorizo Soup, Chili Crockpot, Pork Dinners, Italian Parsley

. This might not be a traditional cassoulet (classic poor man’s meal)! It’s beans slowly cooked with sausage so that the rendered fat has time to soak in and give everything the most amazing flavor. This recipe adds kale instead of Italian parsley, which isn’t traditional in cassoulet – but adds a new […]

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🍲🇫🇷 Simplify your weeknight dinners with this flavorful Weekday Cassoulet! Inspired by the traditional French dish, this version is quicker but just as delicious, packed with tender beans, sausage, and savory herbs. Perfect for a cozy meal that feels fancy but is easy to make! 🥖 👉 Save this recipe for a satisfying dinner tonight! #Cassoulet #WeeknightMeals #EasyDinnerRecipes #FrenchFood #ComfortFood #OnePotMeals #BeanRecipes #CozyMeals #DinnerInspo Cassoulet Recipe Easy, French Cassoulet Recipe, Cassoulet Recipe, French Recipes Authentic, Classic French Dishes, Tender Meat, Hearty Casseroles, Cast Iron Recipes, French Dishes

🍲🇫🇷 Simplify your weeknight dinners with this flavorful Weekday Cassoulet! Inspired by the traditional French dish, this version is quicker but just as delicious, packed with tender beans, sausage, and savory herbs. Perfect for a cozy meal that feels fancy but is easy to make! 🥖 👉 Save this recipe for a satisfying dinner tonight! #Cassoulet #WeeknightMeals #EasyDinnerRecipes #FrenchFood #ComfortFood #OnePotMeals #BeanRecipes #CozyMeals #DinnerInspo

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French Pork and White Bean Casserole (Cassoulet) - Cook's Illustrated White Bean Cassoulet Recipe, Turkey Confit, White Bean Casserole, White Bean Cassoulet, Bean Cassoulet, Cassoulet Recipe, Cooks Illustrated Recipes, Salt Pork, Country Recipes

In France, this 700-year-old pork-and-bean casserole is a three-day production. Could we turn it into an afternoon’s work? To develop a streamlined cassoulet recipe, we used salt pork instead of confit for richness, used canned broth instead of homemade, and brined our beans before cooking so they were creamy and perfectly cooked in less time. The result was a cassoulet recipe that you’ll want to make more than once every few years.

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