Citrus tart recipe

Lemon curd tart is a sweet and citrusy dessert that can be easily made from scratch. Serve this dish at Easter or for Mother's Day!

These orange curd tartlets are easy and elegant and French as can be. A twist on the classic lemon curd tart that everyone loves.

This easy Orange Tart has a creamy, sweet and smooth filling which is encased in a homemade shortbread pastry. Every bite is bliss! You can use blood oranges in this recipe too.

This Winter Citrus Tart is bursting with vibrant colors, delicious flavors, and is bound to brighten your day with one bite. Gluten Free.

This lemon mascarpone tart is a vibrant, creamy and delicious dessert, perfect for warmer days. Quick recipe with only 6 ingredients needed!

Blood Orange Curd Tart - A beautiful orange-red tart made with a creamy, luscious blood orange curd that has an intense orange flavor. It's topped with candied blood oranges that lend a pop of color and sweetness.

A classic, French-style lemon tart made with a buttery, flaky crust and creamy, dreamy lemon curd filling.

This Lemon Tart features a silky smooth lemon curd flooded into a tender cookie-like tart crust. Made in a similar style to the classic French lemon tart, this recipe is simple to make and will make you look like a professional baker. We've tested this recipe numerous times to make sure it's foolproof to make any time of the year!

Tarte au Citron - an Easy Lemon Tart with a tangy yet sweet lemon custard in a buttery crisp pastry. Makes 1 large tart or 8 Lemon Tartlets.

This Mango tart recipe makes a lovely fruity dessert and certainly ideal as a summer party dessert that is stunning and sure to turn heads.