Potato spuds recipes

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant.

Twice-Baked Potatoes are a delicious and creamy side dish that combines the fluffiness of mashed potatoes with the crispiness of baked potato skins. Loaded with sour cream, bacon, Cheddar cheese, and green onions, they offer a rich and satisfying flavor perfect for any meal. This American classic is a crowd-pleaser and an ideal accompaniment to a variety of main courses.

This collection of 25 Awesome Stuffed Baked Potato Recipes is just like having a list of wonderful comfort food recipes to select from!

Classic Delmonico Potatoes! These aren't just any side dish; they're a throwback to a bygone era of culinary elegance. Born in the bustling kitchen of Delmonico's in New York City during the 1800s, this recipe

Garlic Herb Roasted Potatoes Carrots and Zucchini

This creamy baked stuffed potatoes recipe is a quick and delicious recipe that uses 5 main ingredients to turn ordinary spuds into a treat. Bacon and cheddar add flavor and texture, but you can customize this recipe with your favorite add-ins.

These Baked Potato slices are topped with melted cheese and crispy bacon, baked to golden perfection and served with sour cream for dipping!

Garlic Roasted Potatoes are a super easy and delicious side dish or appetizer. They are buttery and tender on the inside, with a garlicky and crispy texture on the outside.

For crisp on the outside, buttery on the inside potatoes, make fondant potatoes, also known as pommes de terre fondantes. This French-inspired recipe is surprisingly simple.

This twice baked potato recipe makes the most perfect meal. These potatoes are so easy to make and are loaded with so much flavor.