Bread pudding vegan

This vegan bread pudding is delicious and easy to make. With a delicious vanilla custard sauce. You will love this bread pudding!

This luxurious recipe for dairy-free vanilla bread pudding is infused with an extra dose of flavor and topped with a quick, creamy sauce.

This vegan bread pudding is sweet and indulgent with a creamy, tender middle, studded with sweet raisins, and a golden top – an easy, comforting vegan dessert perfect for entertaining!

This easy vegan bread pudding is the best! Easy to make with sweet pecans and warm spices, you will love this dairy-free bread pudding!

Deliciously easy meals inspired by my travels around the world!

A quick and easy to pudding to prepare, full of fruity flavour!

Its name certainly doesn't do it justice, as bread pudding neither tastes like bread nor would I class it as a pudding! It's more like a sweet, dense fruit cake. It is delicious served with a cuppa and also makes a fantastic energy-boosting snack for hikes and bike rides. It's super filling, so be sure to cut those squares a modest size!

This vegan bread pudding is the ultimate dessert. It's soft and tender on the inside, perfectly crispy on the outside, and packed with deliciously sweet flavor. Yum!

Indulge in the comforting flavors of classic bread pudding, simplified in the slow cooker. With rich custard and warm spices, this hands-off dessert is perfect for any time of day. Easily adaptable for breakfast, brunch, or a cozy dessert.

This is my own personal vegan take of the traditional Bread and Butter pudding, that happens to be our family favourite. So, if you are looking for a nice twist to this lovely British all time favourite, you’re in the right place!