Easy sourdough discard desserts

These easy to make sourdough chocolate chip cookies are irresistable! Featuring sourdough discard, flour, sugar, salt, vanilla and eggs, these homemade cookies are quick and simple to whip up. The perfect sourdough discard recipe!

Ditch the waste! Use sourdough discard for AMAZING Sourdough Brownies. Fudgy, tangy, and easy to make - these brownies are irresistible.

These Sourdough Discard Brownies are super thick, chewy, and fudgy with a beautifully flaky top. Made with cocoa powder and chocolate chips, the techniques and ingredients used in this recipe guarantee better-than-box brownies every time.

These soft, chewy chocolate chip cookies are the best way to use up your sourdough discard!

Indulge in the most delicious oatmeal chocolate chip Muffins made with sourdough discard. Moist, rich, and bursting with flavor—the perfect baking recipe for using up extra sourdough discard. Enjoy these chocolate chip muffins for breakfast, a snack, or dessert.

These brownies are the epitome of indulgence. Sourdough discard adds a subtle tang that perfectly balances the rich, deep chocolate flavor.

Learn how to make a delicious sourdough cookie skillet with this easy recipe. Perfect for dessert or a special treat, complete with tips, substitutions, and variations!

Experience the joy of baking with our Sweet Delight Sourdough Crinkle Cookies recipe. Find more sourdough holiday recipes at makeitdough.com.

These sourdough cookie bars are my go-to when I want thick, chewy bars with rich flavor. Made with browned butter and loaded with chocolate, they taste just like chocolate chip cookies—but without the hassle of rolling individual dough balls! The sourdough discard starter adds a subtle tang that takes the flavor to the next level. If you love chocolate chip cookies, you’ll love these easy-to-make cookie bars!

These Sourdough Apple Fritters are easy to make and even more delicious to eat. From the deep fried crispy outside to the spiced cinnamon apple inside they are hands down better than any bakery. Yes, that's a bold claim but I promise they're as good as gold!