Potato and leek bake

Delicious Cheesy Leek and Potato Bake - easy to make and perfect to enjoy as a side dish or even a main course.

A delicious meal of chicken and leeks in a white wine and cream sauce topped with thinly sliced potatoes, sprinkled with cheese and baked until golden. What more can I say? Except sumptuous! 25g Butter 15ml Rapeseed Oil 2 Leeks, finely sliced 4 Chicken Breasts, cubed into bite sized pieces 15ml Chopped fresh parsley 30ml White Wine 60ml Single Cream Salt and Pepper to season 4 medium potatoes, thinly sliced (3-4mm) 25g Butter 50g Cheese, grated 1. Preheat the oven to 180℃. 2. Melt the butter…

Rachel Allen’s potato gratin, made with butter and cream, is an indulgent side dish recipe.

A modern twist on potatoes boulangere with the added savoury punch of cheesy leeks. It makes a great side with pork

Modify potato bake by adding thyme, wine, cream, and bacon. This is a very popular side dish that goes fast off the plate and goes well with roasts.

Who would say no to a comforting homemade pie? Using full-fat dairy provides a source of extra energy and vitamins

A healthy baked chicken full of spring flavors!

The James Martin Leek Potato and Bacon Bake is a delicious dish made with Sebago potatoes, leeks, garlic, bacon, chicken soup, and tasty cheese. This recipe is easy to follow and takes about 1 hour and 30 minutes to make. It serves 4 people.

Leek and potato bake, or gratin, with creme fraiche and cheese. This is a vegetarian dish which resembles tartiflette or pommes dauphinoises in its levels of comfort.

This Potato Leek Gratin is the ultimate comfort food with layers of tender potatoes, creamy sauce, and melted Fontina and Gruyere cheese.

Delicious Cheesy Leek and Potato Bake - easy to make and perfect to enjoy as a side dish or even a main course.

This bake is a cross between two classics – creamy dauphinoise and pommes boulangère (potatoes cooked in stock), the perfect side dish

Try this hearty Bacon, Potato & Leek Bake with carrots and mangetout for a wholesome family meal.

Potato Leek Casserole is made with sliced potatoes, garlic, saute leeks, a combination of cream and Gruyere cheese and is baked to perfection. Potatoes and leeks are a match made in heaven…like cookies & milk, like peanut butter & chocolate, like cheese & wine, like champagne & strawberries….but I digress. All right, so you’ve got

Mary Berry’s Leek and Potato Gratin is made with chicken thighs, leeks, potatoes, cider, double cream, Dijon mustard, cheddar, and smoked paprika. This hearty gratin recipe creates a delicious dinner that takes about 50 minutes to prepare and can serve up to 4 people.

Take mash potato to a whole new level of greatness in this pie recipe; combine your favourite side dish with bacon, leeks and cheese and bake until golden. Want to make it vegetarian? Just leave out the bacon for a just-as-good winter warmer.

Once you try my delicious and easy-to-make vegan potato and leek bake you won't go back! It's packed with fibre and hidden veggies and makes for a great side dish when you're looking a dairy-free and fully vegan option.

Garlic Chicken and Leek Potato Bake- chicken, leeks and peas in a creamy garlic sauce and topped off with slices of golden, crispy potatoes. Adding cheese to the sauce is optional if you prefer a cheesy sauce. Delicious comfort food that will feed all the family. #familymeals #comfortfood #chickenrecipes #dinnerrecipes #chickendinner