Praline paste

A delicious, easy praline paste made with hazelnuts or almonds or a mix of both! Perfect as a spread, filling, or flavoring for desserts!

Caramelized almonds and hazelnuts turned into the most delicious paste! Use in desserts, chocolate spread, cookies, and more!

This two ingredient, 5 step praline paste & crumb will be rocking your chocolates, tarts, cakes, buttercream, macarons, ice cream and many more!

Quite a few recipes on my “to-do list” require praline or praline paste. Praline paste is quite easily available online in the UK but are either expensive when sold in small quantities …

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Here's an easy recipe on How To Make Praline Paste. It works for hazelnuts, almonds, cashews, etc. And is the base for Gianduja and Homemade Nutella

Recipe: hazelnut pralines and hazelnut praline paste I love the feeling of getting over the hump! My cold last month put me behind schedule on a few things that made the past couple of weeks a crush of work and deadlines that pushed up against Chinese New Year preparations.

Praline paste is an ingredient used in pastries and desserts, but commercially prepared ones are often hard to track down. It’s easy to make at home and the flavour when freshly made is so g…

Melt in your mouth Homemade Hazelnut Gianduja Squares are made w/ tempered chocolate & praline paste. Enjoy these confections at home with this easy recipe

Pistachio praline paste, made by mixing roasted pistachios and caramelized sugar, can be used in numerous desserts to add a wonderful pistachio twist.