Rasmalai dessert cups

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Shweta Singh 🇨🇦🇮🇳 vegetarian recipes on Instagram: "These Rasmalai Tarts are pure bliss 😋 Perfect for Holiday season. 🍁 Ingredients Mini tart shells (I have used store bought) Rasmalai Cream Frosting (home made or store bought) Pistachios Rose petals Cream Frosting 2 cups heavy cream 1 cup icing sugar Few drops of red and yellow colour (optional) 1 tsp vanilla extract Whip cream till stiff peaks. Add Sugar, vanilla extract and mix. Transfer in piping bag. Use your favourite piping tip Mini Tart Shells, Piping Bag, Tart Shells, Homecooked Meals, Whip Cream, Mini Tart, Fusion Food, Cream Frosting, Dessert Lover

Shweta Singh 🇨🇦🇮🇳 vegetarian recipes on Instagram: "These Rasmalai Tarts are pure bliss 😋 Perfect for Holiday season. 🍁 Ingredients Mini tart shells (I have used store bought) Rasmalai Cream Frosting (home made or store bought) Pistachios Rose petals Cream Frosting 2 cups heavy cream 1 cup icing sugar Few drops of red and yellow colour (optional) 1 tsp vanilla extract Whip cream till stiff peaks. Add Sugar, vanilla extract and mix. Transfer in piping bag. Use your favourite piping tip

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Rainbow Rasgulla | Naturally Nidhi Sweet Platter, Indian Deserts, Fusion Desserts, Ras Malai, Bhel Recipe, Rasgulla Recipe, Cups Recipes, Diwali Recipes, Kheer Recipe

This Rainbow Rasgulla is bursting with flavors, textures, and colors, just in time for Holi! With fluffy rasgullas perched in a vanilla ice cream base with fresh fruits and chocolate to top it off, the decadence of this fun twist on a classic dessert is undeniable!! Serve this dessert to your friends or families this Holi to add some color to their day!

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Falooda Dessert Cups, Falooda Recipe At Home, Fusion Desserts Indian, Fusion Indian Desserts, Rose Rasmalai, Indian Fusion Desserts, Fusion Desserts, Easy Indian Dessert Recipes, Falooda Recipe

Rose Rasmalai Falooda — an epic fusion of two all-time classic Indian desserts that will be all the talk at your next party! With crisp fruits to break the sweetness and fun texture from jelly and nuts, prepare to be blown away by this simple, yet show-stopping dish!

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