Recipes using herbs de provence

Looking for the best herb de provence chicken recipe? This is it. Chicken breasts are marinated in lemon juice, herb de provence, olive oil, dijon mustard, and garlic. Once marinated they're grilled to perfection. This chicken dish uses simple ingredients and takes minimal prep time. It's a great recipe that you'll want to double!

Herbs de Provence is a fragrant blend of herbs commonly used in French cooking. It's a great DIY herb blend as it's super versatile!

Not sure what to do with that spice jar of herbes de Provence? Well, here are some herbs de Provence uses that you'll go back to again and again.

Herbs de Provence Encrusted Pork Loin is a must try for Sunday dinner or holiday gatherings. Tastes great with chicken and fish too!

Herbs de Provence Roasted Potatoes are a charmingly herby, perfectly golden, crispy and creamy side dish. Made with just 6 ingredients and 10 minutes of hands on time!

Perfectly seared and juicy chicken breasts with a quick herbs de provence pan sauce is an easy restaurant quality dinner!

Herbs de Provence seasoned Chicken thighs roasted on top of potatoes, shallots, and garlic in thyme-infused cream sauce.

A classic Julia Child recipe with sauteed chicken in herbes de provence and simple hollondaise sauce.

What’s a veggie lovin’ person to do when all the world wants you to sprinkle your herbs de Provence on chicken?! Don’t fret; click through to find 21 plant-based (vegetarian and vegan) recipes with herbs de Provence. #herbsdeprovence #veganrecipes #vegetarianrecipes #cookingwithherbs #lavender #healthyrecipes

Herbs de Provence is a blend of dried herbs that offer a French inspired flavoring. You can use this herbs provence on chicken, fish, pork, beef, soup, casseroles, vegetables and more. A simple and easy herb blend bursting with flavor.