Rum ice cream

Jamaican Rum and Raisin Ice Cream Recipe is another Jamaican ice cream for many it's the second runner-up to Grape Nut Ice Cream. With only a few ingredients you'll have delicious ice cream without an ice cream machine. No churning is required. But you'll still end up with silky creamy ice cream.

Play around with the spices in this mix—allspice and nutmeg would also be terrific. But tread lightly: We found that a heavy hand with the spices (cloves, especially) and rum overwhelmed the delicate balance of flavors.Makes about 4 cups

Delicious, creamy and spiked! Not diet friendly, but SUPER rumlicious!

A blog with original recipes, and a few food-related reviews.

The combination of rum and raisins has long elevated all kinds of desserts; but when applied to a vanilla custard base, the flavors truly shine.

Boozy Rum Raisin Ice Cream Recipe. This decadent treat combines the best of both worlds – the rich creaminess of homemade ice cream and a generous splash of boozy goodness. Plump raisins, soaked in a rum infusion, add a burst of flavor and texture to every bite. The result is a dessert that will leave you swooning with its irresistible combination of sweet, spirited indulgence.

This decadent ice cream uses rum in two ways - in the ice cream base as well as to plump the raisins. It's like having a cocktail for dessert!

Stop eating the same flavors of ice cream and try this Homemade Rum Raisin Ice Cream recipe that will satisfy any sweet tooth.

Islandpopsny-rum & raisin ice cream cone

Rum and raisins country fresh brand ice cream