Stuffed yuca balls

Organically 🍏 on Instagram: "Stuffed yuca🤤 which is your favorite? Cheese or ground meat. Recipe⬇️ recipe ⬇️ what is it called in your country? Chulitos 🇩🇴 by from @gabrielamkv Ingredients: - 2 yucas boiled until soft - remove pod - add melted butter and salt - oil your hands, form ball, and fill with mozzarella cheese or ground beef - fry in oil until golden. I used vegetable oil Ingredients: - 2 yuccas. Boil until soft - remove the veins - add melted butter and a little salt…

Enjoy this crispy yuca fritters recipe filled with seasoned Beyond Beef, a perfect vegan appetizer or snack with a delicious vegan twist on this Latin dish.

Let's prepare this super easy recipe of Stuffed yucca fritters and give your family one of the happiest moment all together.

Crunchy on the outside, soft and cheese on the inside, these Cheese Stuffed Fried Yuca Balls are a simple and scrumptious appetizer that can only be made better with a tangy and perfectly delicious cilantro dressing. Easy to make they are ready to serve in 20 minutes. #DominicanFood #recipes #yuca #appetizer

During our recent trip to Costa Rica, we enjoyed these delicious fried yuca balls at the La Laguna Restaurant at The Springs Resort & Spa. To make fried yuca balls, I recommend starting with frozen yuca, since it’s easier to find, but you can also use fresh yuca. Serve this with a side of Chipotle Mayonnaise or Sriracha Mayonnaise for a delicious dipping sauce.

I was inspired to make these Stuffed Cassava Balls from a chat I had with my Guyanese friend Anita, who grew up eating yuca/cassava in many exciting ways! She always gives me great authentic recipe ideas! I chose to stuff these with meat, but many stuff them with cheese, or fry them with no stuffing at all. This gluten-free appetizer or side dish is slightly crispy on the outside, and soft and bursting with flavor on the inside!!! Anita insists these be dipped in hot sauce!

maria • vegan recipes on Instagram: "carimañolas aka cheese stuffed yuca fritters 🤩 these vegan cheese stuffed yuca fritters are known are as carimañolas in the northern coastal region of Colombia. You can usually find these in corners where street vendors are making and selling them on the spot. I made these cheese stuffed yuca fritters vegan by using vegan cheese. Stuffed yuca fritters can also be found stuffed with ground meat. You can totally do that by following the recipe for the…

Crunchy on the outside, soft and cheese on the inside, these Cheese Stuffed Fried Yuca Balls are a simple and scrumptious appetizer that can only be made better with a tangy and perfectly delicious cilantro dressing. Easy to make they are ready to serve in 20 minutes.

Mashed yuca is stuffed with cheese and fried until golden and gooey. These tasty little bolitas de yuca (yuca balls) make wonderful appetizers!