Kesar peda

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Kesar Elaichi Peda also known as a Kesar Penda in Gujarati. It is a delightful Indian sweet that boasts a perfect blend of flavors and textures. This traditional dessert is crafted by milk, sugar and milk powder or milk solid, cooked until it gets thicken into a rich, creamy consistency. The essence of saffron, known as kesar, lends a warm golden hue and a distinct aromatic note to the sweet.

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