Korean stew (jjigae)

Born of necessity after the Korean War, budae jjigae (also known as army base stew) is a delicious blend of Korean and American culture. Make it for your next family dinner.

Budae Jjigae, or Korean Army Stew, is a popular dish that combines traditional Korean flavors with American ingredients. This savory stew is loaded with kimchi, spam, sausages, mushrooms, ramen noodles, and more!

You must try this easy kimchi stew with pork and tofu! A flavorful Korean dish that is rich, flavorful, and with a little bit of spice.

Hearty Korean stew recipes featuring a variety of ingredients like beef, pork, seafood, and vegetables cooked in a flavorful broth, jjigae is a guaranteed crowd-pleaser. From classic combinations of silky tofu and kimchi to spice-filled seafood stews, here are 13 of the best and most authentic jjigae recipes.

If you are craving a heartwarming and nutritious meal, Korean Soybean Paste Stew, known as Doenjang Jjigae, is an excellent choice. #doenjang jjigae (korean soybean paste stew) #doenjang jjigae #doenjang jjigae recipe #doenjang jjigae vegan #doenjang jjigae maangchi #doenjang jjigae chicken #doenjang jjigae tofu #doenjang jjigae recipe vegetarian #Korean Soybean paste stew

Experience the heartwarming flavors of Korea with this authentic Doenjang Jjigae recipe! Bursting with umami goodness from fermented soybean paste, accompanied by tofu, vegetables, and savory broth, this traditional Korean stew is a soul-soothing delight. #DoenjangJjigae #KoreanRecipe #ComfortFood #SoulSoothing #HomemadeCooking #KoreanCuisine

How to make the most delicious Sundubu Jjigae (Korean soft tofu stew) from scratch. It's loaded with delicious seafood and the soup is very refreshing!

A staple Korean stew made withfermented soybean paste, doenjang! Learn a few basics to make this hearty Korean favorite the most authentic and delicious way.

Take your taste buds to Korea with sundubu jjigae, a delightfully spicy and rich soft tofu stew that will bring you comfort in every bowl!